Recipe of Kale and Potatoes

Daniel Kelley   04/08/2020 21:17

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1402
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 111 calories
  • Kale and Potatoes
    Kale and Potatoes

    Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kale and potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Our local farm has potatoes galore right now, and the kale is starting to sweeten up as the nights cool. This dish will take you into late fall and early winter and still be considered seasonal and local for. Red curry is infused with This recipe was inspired by my love for the combination of anything kale and sweet potato and my intense.

    Kale and Potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Kale and Potatoes is something which I’ve loved my entire life.

    Easiest Way to Make Kale and Potatoes

    To get started with this particular recipe, we must first prepare a few ingredients. You can have kale and potatoes using 9 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Kale and Potatoes:

    1. Make ready 24 ounces kale I used frozen
    2. Make ready 1/4 pound Bacon
    3. Prepare 1 teaspoon salt
    4. Take 4 medium potatoes
    5. Make ready 1/3 teaspoon granulated garlic powder
    6. Make ready 1/2 large onion
    7. Get 1 cube bullion, chicken
    8. Take 1/4 cup bacon drippings
    9. Get 2 cup water

    Though kale probably originated in the dry heat of the Mediterranean, it became a fixture in the kitchens of northern Europe. Assemble the tacos by adding the creamy kale and potato mixture, some of the cilantro yogurt sauce, and the pickled. Add broth, water, black pepper, sausage, potatoes, red pepper flakes and bring to a boil. This Thanksgiving our potatoes are potatoes!


    Instructions

    Instructions to make Kale and Potatoes:

    1. Heat a deep pan. Add the bacon to render.
    2. Finely dice the potatoes
    3. Finely dice the onions and add to the potatoes
    4. Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes.
    5. Add the kale
    6. Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
    7. Cover and cook till the potatoes are tender. About 15-20 minutes.
    8. I served with hot vinegar sauce see my recipe. I hope you enjoy!!

    We're also adding a bunch of kale to them because These potatoes are not your creamy whipped cloud potato - if you're craving that style of mash, go. Once the kale and sweet potato/squash are tender, uncover the pot and increase heat to medium-high. But both sweet potatoes and kale work wonderfully with many meats and fatty fish so this dish Add roasted sweet potatoes and toss everything together to combine. This Creamy Potato Kale Soup is beyond velvety! THIS Smoked Sausage Kale and Potato Soup is everything!

    As simple as that Recipe of Kale and Potatoes

    So that’s going to wrap this up with this exceptional food kale and potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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