Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet corn spoon bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Corn Spoon Bread is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sweet Corn Spoon Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
Recipe of Sweet Corn Spoon Bread
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet corn spoon bread using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet Corn Spoon Bread:
- Get 1 pkg (8.5 oz) Jiffy corn muffin mix
- Take 1/2 c. butter (1 stick), melted
- Prepare 3 eggs
- Make ready 1 can (14.75 oz) cream style corn
- Prepare 1 can (15 oz) sweet whole kernel corn, drained
- Get 1/2 tsp salt
- Get 1 c. sour cream
Instructions
Steps to make Sweet Corn Spoon Bread:
- Preheat oven to 375ยฐF.
- Melt butter
- Combine all ingredients, place in 8x8 greased pan (or any 2 quart casserole dish)
- Bake 35-45 minutes, or until set.
As simple as that Easiest Way to Prepare Sweet Corn Spoon Bread
So that’s going to wrap it up with this special food sweet corn spoon bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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