Steps to Make Kale Apple Slaw

Marvin Harvey   03/09/2020 16:25

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 541
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 253 calories
  • Kale Apple Slaw
    Kale Apple Slaw

    Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kale apple slaw. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

    Kale Apple Slaw is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kale Apple Slaw is something which I have loved my whole life.

    Kale takes center stage in this Kale Apple Slaw! Young and tender leaves are best, such as baby The dressing for Kale Apple Slaw starts with the Honey Mustard Sauce used in our Alice Springs. Check out SummerYule.com for full information and the full recipe for the dish mentioned.

    Recipe of Kale Apple Slaw

    To get started with this recipe, we must first prepare a few components. You can cook kale apple slaw using 8 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kale Apple Slaw:

    1. Make ready 2 bunches kale
    2. Take 2 handfuls shredded carrots
    3. Take 2 apple, any you like (I used honey crisp and granny smith)
    4. Prepare 3 tablespoons vegetables oil
    5. Prepare 3 tablespoons apple cider vinegar
    6. Get 2 teaspoon dijon mustard
    7. Get 2 tablespoons honey
    8. Get to taste salt and pepper

    Kale Apple Slaw is a delicious & healthy twist on traditional coleslaw. This vegan and gluten free recipe is perfect served as a side dish at BBQs or added to pulled pork or brisket sandwiches. I used Breeze apples in this recipe, which if you are not familiar with Breeze, they are an apple from New Zealand that is similar to a Honeycrisp. Toss in the kale, apple, and carrots, and mix continuously for a couple of minutes to coat the kale.


    Instructions

    Steps to make Kale Apple Slaw:

    1. Wash and dry kale. Cut long ways and make it look shredded cabbage. Add to a bowl.
    2. Throw in two handful of carrots.
    3. Cut apple in matchstick size and add to kale and carrots
    4. Now make dressing. Add oil, vinegar, mustard, honey, salt, and pepper in a bowl and whisk together, or use a mason jar and shake.
    5. Dress salad and enjoy!

    Traditional cabbage is replaced with kale and tossed with apple, red onion and a tangy dressing. I have been making this crunchy Sweet Apple Kale Slaw to serve along side our soups and stews. I pair this salad with my recipe for Hearty Lentil Vegetable Stew. Make the slaw: Warm the rice vinegar and fish sauce in the microwave. Combine the apple and carrot in a large bowl and add the vinegar mixture.

    As simple as that Recipe of Kale Apple Slaw

    So that is going to wrap it up for this exceptional food kale apple slaw recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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