Guide to Prepare Scraps Chicken Chili

Juan Conner   25/09/2020 20:23

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1043
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 153 calories
  • Scraps Chicken Chili
    Scraps Chicken Chili

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, scraps chicken chili. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Scraps Chicken Chili is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Scraps Chicken Chili is something that I’ve loved my entire life.

    Recipe of Scraps Chicken Chili

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scraps chicken chili using 12 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Scraps Chicken Chili:

    1. Prepare 1 frozen chicken breast (boneless, skinless)
    2. Make ready 2 cups beans (pre-soaked)
    3. Get 4 frozen corn (cut off the cob)
    4. Take 2 roma tomatoes (chopped)
    5. Get 1 green bell pepper (chopped)
    6. Take 1 jalapeno (finely chopped)
    7. Make ready 2 tbs chilli powder
    8. Take 2 tbs paprika
    9. Make ready 3 tbs cumin
    10. Get 3-4 tbs onion powder (or 1 med. onion chopped)
    11. Prepare salt&pepper
    12. Get water

    Instructions

    Instructions to make Scraps Chicken Chili:

    1. Add everything to crockpot. Add enough water to cover.
    2. High: 6-8 hours
    3. Shred chicken before serving.

    As simple as that How to Make Scraps Chicken Chili

    So that’s going to wrap it up with this exceptional food scraps chicken chili recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close