Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meat loaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Meat Loaf is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meat Loaf is something which I’ve loved my entire life. They’re fine and they look fantastic.
How to Make Meat Loaf
To begin with this particular recipe, we have to first prepare a few components. You can have meat loaf using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Meat Loaf:
Make ready 79 ml Ketchup (for meatloaf)
Make ready 454 g (500 g) lean ground beef
Take 118 ml milk
Make ready 72 g plain breadcrumbs
Prepare 1/2 onion (medium,finely diced)
Take 59 ml Ketchup (for topping)
Make ready nonstick cooking spray
Make ready 1/4 tsp. Black pepper
Make ready 1 tsp. salt
Instructions
Instructions to make Meat Loaf:
Preheat oven to 375oF (Gas Mark 5) spray an 8 ร 4 - (9 ร 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray.
Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan.
Bake the meatloaf for 40 minutes on the middle rack of oven.
Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF.
Check to see that meatloaf is done.Remove from oven or add time as needed.
Allow meatloaf to rest for 10 - 15 minutes before serving.
As simple as that How to Prepare Meat Loaf
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