Simple Way to Make Meat Loaf with Olive Tapenade

Josie Strickland   06/06/2020 05:32

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 144
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 220 calories
  • Meat Loaf with Olive Tapenade
    Meat Loaf with Olive Tapenade

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat loaf with olive tapenade. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Meat Loaf with Olive Tapenade is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Meat Loaf with Olive Tapenade is something that I have loved my whole life. They are fine and they look wonderful.

    Recipe of Meat Loaf with Olive Tapenade

    To get started with this particular recipe, we have to prepare a few components. You can cook meat loaf with olive tapenade using 14 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Meat Loaf with Olive Tapenade:

    1. Take –Meat Loaf——
    2. Get 1-1/4 pound ground beef
    3. Prepare 1-1/4 pound ground pork
    4. Take 12 ounces bacon
    5. Prepare 1 large egg
    6. Prepare 1 tablespoon chopped parsley
    7. Take 1 teaspoon salt
    8. Make ready 1 tablespoon minced garlic
    9. Take 1/3 cup dehydrated onions
    10. Take 1 cup chopped bell pepper
    11. Make ready 1/3 teaspoon nutmeg
    12. Take 2/3 cup panko breadcrumbs
    13. Take –Topping——
    14. Make ready 1-1/4 cup Olive Tapenade see my recipe

    Instructions

    Instructions to make Meat Loaf with Olive Tapenade:

    1. Preheat oven 400 degrees Fahrenheiit
    2. Mix all the meatloaf ingredient, except bacon.
    3. Form a loaf. Stretch the bacon in a pan the way you see in the photo
    4. Add loaf on top of bacon
    5. Wrap the loaf with bacon. Turn wrapped loaf over so folded part is down on pan.
    6. Add Tapenade to the top of meatloaf
    7. Put in the oven for 1 hour and 45 minutes
    8. Serve I hope you enjoy!

    As simple as that Simple Way to Make Meat Loaf with Olive Tapenade

    So that’s going to wrap it up with this exceptional food meat loaf with olive tapenade recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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