Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, venison meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Venison Meatloaf is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Venison Meatloaf is something which I’ve loved my entire life.
Easiest Way to Make Venison Meatloaf
To get started with this recipe, we have to first prepare a few ingredients. You can cook venison meatloaf using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Venison Meatloaf:
- Make ready 1 lb venison w/fat
- Get 1 egg
- Take 1-1/2 cup Quick Oats (I use Walmart brand)
- Prepare 1/2 cup bbq sauce
- Prepare 1/2 cup Steak Sauce + more to cover the top (used Walmart brand)
- Get 1/2 cup ketchup
- Make ready 1/2 cup Dale's Steak Marinade (low sodium)
- Get 3 dashes smoke flavoring
- Get 3 dashes Scirarchi Sauce
- Get 1/4-1/2 cup chopped onion
- Take Chopped Bell Pepper (I use just a few thin slices chopped up)
Instructions
Instructions to make Venison Meatloaf:
- Preheat oven to 350ยฐ
- Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco.
- Pour steak sauce over top and spread around to cover entire top of meat.
- Bake in over for 1 hour. Enjoy.
As simple as that Guide to Make Venison Meatloaf
So that’s going to wrap it up with this special food venison meatloaf recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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