How to Make Spicy Jamaican Jerk Chili

Nancy West   27/11/2020 08:08

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1058
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 275 calories
  • Spicy Jamaican Jerk Chili
    Spicy Jamaican Jerk Chili

    Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy jamaican jerk chili. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Spicy Jamaican Jerk Chili is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spicy Jamaican Jerk Chili is something which I have loved my entire life.

    How to Make Spicy Jamaican Jerk Chili

    To begin with this recipe, we have to prepare a few ingredients. You can have spicy jamaican jerk chili using 22 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spicy Jamaican Jerk Chili:

    1. Take 1 lb Ground pork
    2. Make ready 1 lb Ground chicken
    3. Take 1 lb Ground turkey
    4. Prepare 1 medium Red onion, chopped
    5. Make ready 1 medium Yellow onion, chopped
    6. Make ready 1 Green pepper, chopped
    7. Make ready 1 Yellow pepper, chopped
    8. Prepare 1 Jalapeno peppers, finely chopped
    9. Make ready 4 can Diced tomatoes and green chilis
    10. Get 1 can Tomato paste (medium - 10 oz?)
    11. Get 1 can Hot chili beans
    12. Get 1 can Black beans, drained
    13. Make ready 1/4 cup Original Juan Jamaican style batch #114 hot sauce
    14. Get 1 tsp Minced garlic
    15. Make ready 1 as needed Dry jerk seasoning
    16. Make ready 1 as needed Dry Cajun seasoning
    17. Take 1 as needed Ground cayenne pepper
    18. Make ready 1 tsp Dried oregano
    19. Get 1 tsp Dried Italian seasoning
    20. Take 2 tsp Chili powder
    21. Make ready 1 can Beer
    22. Take 4 Celery stalks, chopped

    Instructions

    Instructions to make Spicy Jamaican Jerk Chili:

    1. Use the dry jerk seasoning, Cajun seasoning, and ground cayenne pepper to season each of the meats while you brown them in a skillet. Drain the fat and put the meat in a slow cooker.
    2. Add the remaining ingredients to the slow cooker as well as a bit more jerk dry seasoning and mix well. Cook for 8 hours on the low setting.
    3. Serve with noodles, Fritos, or cornbread and cheese.

    As simple as that Simple Way to Prepare Spicy Jamaican Jerk Chili

    So that’s going to wrap this up with this special food spicy jamaican jerk chili recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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