Steps to Prepare Chicken Biryani #Kokab&Cookpad

Lizzie Curtis   10/10/2020 15:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 236
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 270 calories
  • Chicken Biryani #Kokab&Cookpad
    Chicken Biryani #Kokab&Cookpad

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken biryani #kokab&cookpad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Chicken Biryani #Kokab&Cookpad is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Biryani #Kokab&Cookpad is something which I have loved my entire life. They’re fine and they look wonderful.

    How to Prepare Chicken Biryani #Kokab&Cookpad

    To begin with this recipe, we must prepare a few components. You can have chicken biryani #kokab&cookpad using 26 ingredients and 14 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Biryani #Kokab&Cookpad:

    1. Get 1/2 kg basmati rice
    2. Get 1/2 kg chicken with bones
    3. Make ready 1 tbsp ginger garlic paste
    4. Make ready 4 medium onions finely sliced
    5. Make ready 4 medium tomatoes sliced
    6. Take 2 & 1/2 tbsp biryani masala
    7. Get 1/2 tsp Salt
    8. Make ready 1 tsp Red chilli flakes
    9. Make ready 1/2 tsp tumeric powder
    10. Make ready 1/2 tsp cumin powder
    11. Take 1 tsp green chillies paste
    12. Prepare 2 potatoes cut in 4 pieces
    13. Take 1/2 cup yogurt
    14. Take 4-5 green chillies
    15. Make ready 6 cloves
    16. Take 1 tsp white cumin seeds
    17. Take 6-10 black peppercorns
    18. Get 2 black cardamom
    19. Get 4 green cardamom
    20. Take 2 sticks cinnamon
    21. Prepare 2-3 bay leaves
    22. Get 3 star anise
    23. Take Podina leaves 1/2 cup chopped
    24. Prepare Coriander leaves chopped 1/2 cup
    25. Take drops Kewra water few
    26. Make ready 1/2 cup Ghee

    Instructions

    Instructions to make Chicken Biryani #Kokab&Cookpad:

    1. Marinate chicken with ginger garlic paste, all ground spices and yogurt for overnight.
    2. I a large pan heat ghee add whole spices saute them for a minute.
    3. Add onions and fry till they become golden in colour.take out some of them in plate.
    4. Add tomatoes and fry till they become soft and oil comes on surface.
    5. Add marinated chicken,green cillies, potatoes and cook it by covering the lid for 45 mins.
    6. When chicken becomes tender fry it till oil comes on surface.
    7. Put chopped mint on gravy and Don't mix it.
    8. Soak rice with water for 30 min.
    9. In a large pan boil 1 litre water with 1 tblp salt,1 tsp vingar and 1 tsp oil.
    10. When water starts boiling add soaked rice.boil it 85%
    11. Strain rice.
    12. Put a layer of rice on qorma gravy. Put fried onions.Dissolve zarda colour in 2 tbsp of water and sprinkle it on rice.sprinkle kewra water. 1 tbsp heaped ghee on each area.
    13. Cover it and cook it on medium flame for 3 min and on low flame for 15 mins.
    14. Mix it carefully. Biryani is ready.

    As simple as that Easiest Way to Make Chicken Biryani #Kokab&Cookpad

    So that is going to wrap this up with this special food chicken biryani #kokab&cookpad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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