How to Make Shredded chicken and gravy over mashed potatoes

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, shredded chicken and gravy over mashed potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The shredded chicken in gravy may be served over mashed potatoes, any sort of potatoes, toast, biscuits or bread, or even over mixed vegetables. This recipes provides a filling meal with just a little meat. Husband and the girls like this over mashed potatoes but you know me and ol' Brutus always like rice the best.

Shredded chicken and gravy over mashed potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shredded chicken and gravy over mashed potatoes is something that I have loved my entire life. They’re fine and they look fantastic.

Simple Way to Make Shredded chicken and gravy over mashed potatoes

To begin with this recipe, we must first prepare a few components. You can have shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Shredded chicken and gravy over mashed potatoes:

1. Prepare 4 chicken thighs
2. Get 2 tbls slap yo mama cajun seasoning
3. Take 4 cups water
4. Take Gravy
5. Get 2 tbls flour
6. Take 2 tbls vegetable oil
7. Make ready 1 med onion
8. Take 2 tlbs butter

Turkey Slop is shredded turkey in a homemade pan gravy ladled over creamy mashed potatoes. A lunchroom favorite turned into a cozy comfort food. Early on I used cream of chicken soup (GROSS!) and then as the years went on and I discovered how to make a lusciously creamy pan gravy by using. Keeping the potatoes over the heat, mash until all lumps are removed.

Instructions

Instructions to make Shredded chicken and gravy over mashed potatoes:

1. Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
2. Sauté onion with 2 tlbs butter add oil and flour to make roux.
3. Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
4. Add chicken and heat throughout.
5. Pour over mashed potatoes

Add the butter, milk, yoghurt and salt and beat with a wooden spoon until the mashed potatoes are light and fluffy. For the chicken gravy, place the chicken roasting pan over medium heat and. Serve the gravy over the garlic mashed potatoes. Spoon potatoes onto platter with chicken; sprinkle potatoes with chives. Serve over a pile of fluffy mashed potatoes!

As simple as that Easiest Way to Make Shredded chicken and gravy over mashed potatoes

So that’s going to wrap this up for this special food shredded chicken and gravy over mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page