Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Beef Stew is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Beef Stew is something that I’ve loved my entire life.
Steps to Make Slow Cooker Beef Stew
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker beef stew using 14 ingredients and 1 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Slow Cooker Beef Stew:
- Make ready 2 1/2 lbs cubed beef stew meat
- Take salt
- Prepare pepper
- Get Cajun seasoning
- Make ready 1/2 cup flour I use Kentucky kernel seasoned flour
- Make ready Bunch quartered baby yukon gold potatoes
- Get Bunch baby carrots
- Make ready Bunch halved red radishes
- Make ready 1 cup diced white onion
- Get 2 cloves garlic minced
- Make ready 1/2 cup diced celery
- Get 1 can fire roasted diced tomatoes undrained with garlic
- Prepare 1 Tablespoon balsamic vinegar
- Prepare 3 cups low sodium beef stock
Instructions
Steps to make Slow Cooker Beef Stew:
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)
As simple as that Recipe of Slow Cooker Beef Stew
So that’s going to wrap it up with this exceptional food slow cooker beef stew recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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