How to Prepare Brenda's Beef (or Pork) Vegetable Stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brenda's beef (or pork) vegetable stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mushroom and Brie Soup is a fall classic kicked up a notch with lots of creamy Brie cheese. It's perfect for a cozy dinner on the couch or a special first course for holiday meal. #brie #cheese #soup. This hearty pork stew recipe is filled with meat and vegetables.

Brenda's Beef (or Pork) Vegetable Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Brenda's Beef (or Pork) Vegetable Stew is something which I’ve loved my whole life.

Steps to Prepare Brenda's Beef (or Pork) Vegetable Stew

To begin with this recipe, we have to first prepare a few ingredients. You can have brenda's beef (or pork) vegetable stew using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Brenda's Beef (or Pork) Vegetable Stew:

1. Make ready 3 lb stew meat (pork or beef or mix)
2. Get 1 eggplant, peeled & diced
3. Get 1 zucchini squash, diced
4. Take 1 yellow squash, diced
5. Take 4 button mushrooms, diced
6. Take 1 medium onion, diced
7. Prepare 2 tbsp minced garlic
8. Take 1 can diced tomatoes
9. Get 1 can mild rotel
10. Take 1 can (6 oz) tomato paste
11. Take 2 tbsp italian seasoning (may need more I just shake it in there till it looks good)
12. Take 1 olive oil
13. Get 1 salt & pepper to taste
14. Take 1 chicken stock

Chunks of lean beef simmer with carrots, potatoes, tomato paste, mushrooms, peas, and savory seasonings. Pork and beef are both classified as red meat. Red meat is typically considered unhealthier than other animal products, like chicken and fish. You should also try to avoid products that may have variable amounts of fat, like ground beef or ground pork.

Instructions

Instructions to make Brenda's Beef (or Pork) Vegetable Stew:

1. Saute meat in small amount of olive oil till browned, add to crock pot.
2. In the same pot add a bit more olive oil and saute vegetables, onion, garlic, seasoning, till crisp tender then add to crock pot.
3. Stir in tomatoes, rotel, paste. If needed add a bit of chicken stock to cover meat and veggies. Salt and pepper to taste.
4. Cook on low for however long you need to till meat is cooked through and tender. I cooked mine for about two hours and it was ready.
5. Serve with my Roasted Italian Potatoes and Bacon Jalapeno Cheese Cornbread.

These products are only considered to be lean when. Traditional vegetable beef stew recipe - this one is a winner on a cold night. Like any stew, this one improves with age. If you want to make it a day or three ahead of time and store it in the fridge, all the better. But I'll toot my own stew horn and say that this is damn fine grub when eaten immediately, too.

As simple as that How to Prepare Brenda's Beef (or Pork) Vegetable Stew

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