Guide to Make Mukimo/ beef stew

Nathan Hunter   11/08/2020 16:13

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 99
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 239 calories
  • Mukimo/ beef stew
    Mukimo/ beef stew

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mukimo/ beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Mukimo/ beef stew is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mukimo/ beef stew is something which I’ve loved my whole life. They’re nice and they look fantastic.

    INGREDIENTS potatoes garlic ginger onions cooking oil salt greens(terere) boiled peas boiled maize boiled meat SPICES USED beef masala tandoori garam masala. You can serve Mukimo with any kind of stew. My preference is to serve it with beef stew but if you prefer the vegetarian version, it tastes lovely with Kachumbari as well.

    How to Make Mukimo/ beef stew

    To get started with this particular recipe, we must prepare a few components. You can cook mukimo/ beef stew using 8 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Mukimo/ beef stew:

    1. Prepare 750 g potatoes
    2. Prepare 100 g Cooking oil
    3. Make ready 100 g cow peas
    4. Make ready 1/2 Kg meat
    5. Take 1 onion
    6. Take 4 tomatoes
    7. Get 1 green pepper
    8. Take Pinch salt

    Ugali and beans Spaghetti Mukimo Beef stew And the other usual suspects. Great recipe for Mukimo beef stew and mixed vegetables. How to cook fish stew, make simple Nigerian stew, fish stew: how to make fish , Fish stew recipe in Nigeria that's easy to make. The Beef Stew is a dish made by Sōma Yukihira in preparation for his Shokugeki against Subaru Mimasaka but was later dropped as the dish did not impress Erina Nakiri.


    Instructions

    Instructions to make Mukimo/ beef stew:

    1. Peel the potatoes and put them into a saucepan and then bring them to boil
    2. Season the potatoes and add cooking oil then Mash then
    3. After 10-20 minutes remove from heat and draini the water
    4. Add the cow peas and mix with the mashed potatoes until they are well mixed
    5. Put the meat into a saucepan and bring it to boil until it becomes tender
    6. Fry onions until brown
    7. Boil the cow peas for 10-15 minutes and ensure they don't change colour
    8. Add tomatoes and green pepper cook for 5 minutes then add meat
    9. Stir the meat and add some water add black pepper and bring it to boil and serve with mukimo

    Kenyan stew can include a number of different meats: beef stew, goat stew, chicken stew or any Kenyan stew dishes might also include a few other base vegetable ingredients such as carrots. VEGGIE - Mukimo/Peas, Maize and Potato hash (Karanga/Fried or Plain). Every day, our Stews are made from scratch using fresh premium ingredients sautéed to perfection and served with your choice. Mukimo is a tasty staple food cooked by mashing green peas, potatoes, maize, and pumpkin leaves or spinach leaves all together. This is Kenyan beef and potato stew, which is served with ugali or rice.

    As simple as that Recipe of Mukimo/ beef stew

    So that is going to wrap it up for this exceptional food mukimo/ beef stew recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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