Guide to Prepare Chickpea and sweet potato curry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chickpea and sweet potato curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chickpea and sweet potato curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chickpea and sweet potato curry is something that I’ve loved my whole life.

A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. You could add chopped Finely chop the chilli, then peel and finely grate the ginger.

Simple Way to Prepare Chickpea and sweet potato curry

To begin with this particular recipe, we must prepare a few components. You can cook chickpea and sweet potato curry using 19 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chickpea and sweet potato curry:

1. Make ready 2 cups chicken stock
2. Make ready 1 can chickpeas drained
3. Prepare 2 cups sweet potato small diced
4. Take 14 oz petite diced tomatoes
5. Make ready Bunch cilantro chopped
6. Take Large onion fine diced
7. Take red chiles seeded and minced (2 for mild 4 for hot)
8. Prepare 3 large garlic minced
9. Take 3 tbsp vegetable oil
10. Make ready 1 cup water
11. Prepare Dry seasonings.
12. Make ready 2 tbsp yellow curry powder
13. Make ready 1 tsp all spice
14. Take 1 tsp nutmeg
15. Make ready 1 1/2 tsp smoked paprika
16. Get 2 tsp dried thyme
17. Get 1 tsp cumin powder
18. Make ready 1 tsp white pepper
19. Prepare Kosher salt

Add sweet potatoes and stir until well covered in spices. Transfer to a warmed bowl and sprinkle with chopped cilantro. In this video I'm going to show you sweet potato and chickpea curry recipe. In fact, this is the best vegetable curry I've ever had, it's healthy, delicious.

Instructions

Steps to make Chickpea and sweet potato curry:

1. Add oil until hot and then the onions and chiles and sauté for about 5 minutes, add the garlic until fragrant
2. Add all the seasonings plus salt to taste and toast for a few minutes
3. Add the potatoes and chickpeas and cook for a few minutes
4. Add the tomatoes followed by the chicken stock and water and bring to a boil and reduce to medium and simmer partially covered for 15 minutes and then open for another 10 and check for seasoning and consistency and adjust accordingly (take the lid off and reduce more if it needs to be thicker)
5. Stir through the cilantro and and serve over rice and top with green onions

Cook the vegetables Add the sweet potato, chickpeas, coconut milk and water to the pan. Raise the heat to medium-high, bring just to a boil, reduce If you prefer a spicier curry, just add two jalapenos instead of one. The meal is impressive to look at: It is very colorful. The mix of sweet and spicy is. This quick and easy sweet potato and chickpea curry is perfect for anyone on a budget and suitable for vegans too.

As simple as that Steps to Prepare Chickpea and sweet potato curry

So that’s going to wrap this up with this exceptional food chickpea and sweet potato curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page