Recipe of Sweet potato (shakarkandi) chaat

Leonard Oliver   07/06/2020 05:30

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 128
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 270 calories
  • Sweet potato (shakarkandi) chaat
    Sweet potato (shakarkandi) chaat

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato (shakarkandi) chaat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Sweet potato is a tangy chaat recipe with sweet potatoes mingled with few spices and lime juice. This shakarkandi chaat makes a delicious snack for fasts. A healthy alternative for fried aloo chaat prepared with sweet potatoes.

    Sweet potato (shakarkandi) chaat is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet potato (shakarkandi) chaat is something that I’ve loved my whole life. They are nice and they look wonderful.

    Guide to Make Sweet potato (shakarkandi) chaat

    To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato (shakarkandi) chaat using 10 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Sweet potato (shakarkandi) chaat:

    1. Prepare Sweet potato or Shakarkandi 3 in no
    2. Make ready Green chutney
    3. Get Khajoor imli chutney
    4. Take Cummin pdr
    5. Take Black salt
    6. Get Red pepper
    7. Take Chaat masala
    8. Make ready Lemon juice
    9. Make ready pieces Ginger small
    10. Prepare As per your taste

    Shakarkandi chaat is tangy, sweet and spicy recipe. Sweet potatoes are one of the most nutritious root vegetabe. Shakarkandi ki chaat is a nice and easy medley of fruits, nuts and some dry masalas. Sweet potato is in news these days as it is considered a super food.


    Instructions

    Instructions to make Sweet potato (shakarkandi) chaat:

    1. Boil sweet potato in a cooker for one whistle only. Check with knife if it is cooked or not. It should not be messy cooked.
    2. Cool,peel and cube them.
    3. Add masalas one by one.Then add chutneys and then lemon juice.
    4. Sprinkle chaat masala.
    5. Enjoy.
    6. Instead of boiling you can roast them in oven or old age fire.

    Sweet potato chaat recipe for vrat or Hindu fasting - It is made from boiled sweet potato and flavored with few spices. During mahashivratri my mom always makes this shakarkandi chaat as a snack. Apart from that day, she sometimes prepares it during navratri vrat. Sweet potato chaat is a much-loved treat, especially in winter, but it can be enjoyed at any time of the year as per availability of fresh sweet potatoes. In Delhi, where the original shakarkandi chaat recipe was created, it is sold by street food vendors from their thelas (handcarts).

    As simple as that Guide to Prepare Sweet potato (shakarkandi) chaat

    So that’s going to wrap this up for this exceptional food sweet potato (shakarkandi) chaat recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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