Simple Way to Make Curried Sweet Potato with Eggs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curried sweet potato with eggs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Curried Sweet Potato with Eggs is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Curried Sweet Potato with Eggs is something that I’ve loved my entire life. They’re nice and they look fantastic.

How to Make Curried Sweet Potato with Eggs

To get started with this particular recipe, we have to prepare a few components. You can have curried sweet potato with eggs using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Curried Sweet Potato with Eggs:

1. Get 2 eggs
2. Get 1/2 cup peeled, cubed sweet potato
3. Prepare 1/2 onion, sliced thinly
4. Get 1/2 tsp curry powder (I used a Japanese brand)
5. Prepare Crushed black pepper
6. Prepare 1/2 tsp salt
7. Get 1 tbsp oil

Instructions

Steps to make Curried Sweet Potato with Eggs:

1. Heat the oil in the pan. I used medium heat.
2. Add the sweet potato. Stir from time to time until they are cooked. (you should be able to crush it easily with a spatula)
3. Add the onion. Lower the heat.
4. Add curry powder and salt. Stir until the onion becomes translucent.
5. Make a well in the center. Break the eggs there. You can also use one egg, but I think two eggs work better in this recipe.
6. Top with crushed black pepper. Cook to your preference. I like my yolks soft, so it probably took about 10 minutes on low heat. You might want to wait for five more minutes if you like firmer eggs.

As simple as that Easiest Way to Prepare Curried Sweet Potato with Eggs

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