Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted broccli & sweet potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted broccli & sweet potato soup is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted broccli & sweet potato soup is something that I’ve loved my whole life.
Roasted broccoli is quick and easy to prepare using broccoli florets, broccoli stems, olive oil, salt, and pepper. My favorite part is the roasted sliced stem pieces. The broccoli is great roasted on its own with some olive oil and salt.
Recipe of Roasted broccli & sweet potato soup
To get started with this recipe, we must prepare a few components. You can have roasted broccli & sweet potato soup using 4 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Roasted broccli & sweet potato soup:
- Make ready 1 sweet potato
- Prepare 2 heads broccli
- Prepare 1 shallot
- Prepare 1 (12 oz) can of broth
This is a classic recipe and one you need to have in your back pocket. I'm not the biggest fan of broccoli, but this roast broccoli is one of my favorite foods! After oven roasting asparagus, green beans, cauliflower I thought WHY NOT BROCCOLI. The result is crispy on the outside, tender on the inside and a great new way for me to enjoy one of my favorite.
Instructions
Steps to make Roasted broccli & sweet potato soup:
- Oven at 400.
- Cover potato and broccli with extra virgin olive oil, salt, and pepper.
- Cook for half hour til crunchie.
- Finely chop shallots, simmer w salt and pepper and half can of broth for10 min.
- Remove skin, chop potato and add to broth, simmer for 5 min.
- Add broccli then use emulsion blender til desired thickness. Add broth as needed.
- Simmer for 10 min, season to taste.
- Can toast potato skin then chop as healthy topping.
Oven roasted broccoli is how Rory, my youngest, came to love broccoli and it is still his favourite way of eating it. Roasted broccoli is a regular visitor to my kitchen, and not just as a side dish to chicken and roast potatoes. I often use it to complete grain bowls or polenta bowls, simple pastas, or warm salads. Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when's dinner ready. This is a simple, yet elegant side dish.
As simple as that Easiest Way to Make Roasted broccli & sweet potato soup
So that’s going to wrap it up with this exceptional food roasted broccli & sweet potato soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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