Steps to Make Milk and Curry Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, milk and curry soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Milk and Curry Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Milk and Curry Soup is something which I have loved my whole life.

Steps to Prepare Milk and Curry Soup

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook milk and curry soup using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Milk and Curry Soup:

1. Prepare 3 Vienna sausage
2. Prepare 1 medium Potato
3. Take 1/2 medium Onion
4. Make ready 40 grams Carrot
5. Get 200 ml Water
6. Take 1 1/2 tsp ◎Soy sauce
7. Take 2 tsp ◎Mirin
8. Get 1 to 2 teaspoons ◎Sugar
9. Get 1 tsp ◎Bonito based dashi stock granules
10. Prepare 200 ml Milk
11. Prepare 1 1/2 tsp Curry powder
12. Prepare 1 tsp Butter
13. Take 1 Dried parsley

Instructions

Steps to make Milk and Curry Soup:

1. Dice the carrot, potato, and onion into small cubes. Cover the carrot and potato with plastic wrap and microwave for 1 minute at 500W.
2. Slice the sausages diagonally.
3. Add a small amount of oil in a deep pan. Pan-fry the sausage. Add vegetables and stir-fry.
4. Add curry powder and continue to stir-fry.
5. Add water and ◎ ingredients. Simmer until the vegetables are thoroughly cooked. Add milk and butter and bring it to a boil. It's done.
6. Dish it up and top with dried parsley if you like.

As simple as that Recipe of Milk and Curry Soup

So that’s going to wrap it up with this exceptional food milk and curry soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page