Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, "komugi-manju"芋(sweet potato). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
"Komugi-Manju"芋(Sweet Potato) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. "Komugi-Manju"芋(Sweet Potato) is something that I’ve loved my entire life.
Recipe of "Komugi-Manju"芋(Sweet Potato)
To begin with this recipe, we have to prepare a few components. You can have "komugi-manju"芋(sweet potato) using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make "Komugi-Manju"芋(Sweet Potato):
- Prepare 80 g Plain flour
- Get 4 g Baking Powder
- Make ready 50 g Sugar
- Prepare 30 ml Water
- Get 200 g Red bean Paste (Bean jam, smashed type)
- Get 40 g Sweet potato
- Get 1 Chocolate pen (Brown)
Instructions
Instructions to make "Komugi-Manju"芋(Sweet Potato):
- Chop sweet potato and steam them. (heat them at 500W for around 4min. in a microwave oven) Mix them into the bean jam and divide them into 12 and make them round.
- Make dough. ≪Please refer to "Komugi-Manjyu" USAGI (Rabbit) ", from 2 to 8.≫ Mix the sugar & water in a bowl. Mix the flour and the baking powder and put them into the mixture(sugar + water). Mix them, stretch and fold the dough several times. Pull it together. Divide the dough into 12. Wrap the bean paste balls with the dough. Make them round.
- Write one Kanji text on the top of each with a chocolate pen. (Please try to write your favorite one!) Put them in a steamer. Spray water.
- Steam 10minuite over high heat.
- It's finished!
As simple as that How to Prepare "Komugi-Manju"芋(Sweet Potato)
So that is going to wrap this up for this exceptional food "komugi-manju"芋(sweet potato) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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