Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuyo pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tuyo Pasta is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tuyo Pasta is something that I have loved my entire life. They are fine and they look wonderful.
Recipe of Tuyo Pasta
To begin with this recipe, we have to first prepare a few components. You can have tuyo pasta using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tuyo Pasta:
- Make ready 2 jars tuyo (dried fish) in olive oil
- Make ready 500 g pasta (spaghetti, linguini, or fetuccini)
- Get Olive Oil
- Make ready Sliced olives
- Get Capers
Instructions
Steps to make Tuyo Pasta:
- Cook 500g pasta in boiling water according to packet instruction then set aside but save a cup of pasta water just in case.
- In olive oil, saute garlic then add the tuyo which you need to shred beforehand. For this, I use two jars of tuyo in olive oil.
- Add the olive oil from the tuyo jars then add olives and capers.
- Lower the heat and mix in cooked pasta little by little making sure to mix well so the tuyo mixture coats the pasta.
As simple as that Recipe of Tuyo Pasta
So that’s going to wrap this up with this exceptional food tuyo pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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