Simple Way to Make Chinese Chicken Wings

Estella Ball   21/09/2020 02:17

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1356
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 255 calories
  • Chinese Chicken Wings
    Chinese Chicken Wings

    Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chinese chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Chinese Chicken Wings is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chinese Chicken Wings is something that I have loved my entire life.

    Guide to Make Chinese Chicken Wings

    To get started with this particular recipe, we have to prepare a few components. You can cook chinese chicken wings using 14 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chinese Chicken Wings:

    1. Get 1/3 cup Water
    2. Take 1/3 cup Rice wine vinegar
    3. Get 4 tbsp Brown sugar
    4. Get 1/3 cup Naturally brewed soy sauce
    5. Make ready 3 tbsp Mirin
    6. Take 3 tbsp Hoisin sauce
    7. Get 1 stick Cinnamon
    8. Prepare 2 each Star anise
    9. Prepare 1 head Garlic
    10. Make ready 1/4 bunch Scallions
    11. Make ready 1 tsp Sesame seeds
    12. Make ready 1 packages Chicken wings (or drums) Aprox 10-12 each
    13. Make ready 1 large White onion
    14. Get 1/4 cup Vegetable oil

    Instructions

    Instructions to make Chinese Chicken Wings:

    1. Chop garlic (big or little, however you prefer) and add to a large mixing bowl.
    2. Slice whole onion and also add to the bowl.
    3. Add all the other ingredients to the mixing bowl except the chicken, scallions and sesame seeds.
    4. Heat a medium sized pot to medium heat. Add oil and wait til it's up to temp before adding chicken. Brown chicken on each side.
    5. After it's done browning add all the contents of the mixing bowl.
    6. Bring it to a simmer and then stir a few times. Place lid on pot and turn down heat to low.
    7. Let it sit for Aprox 20 min until it starts to thicken. Once it starts to thicken start stirring until all the sauce has covered the wings and it's nicely glazed. (Be aware the chicken might fall off bone when mixing due to how scrumptious they are.)
    8. Slice scallions on a thin bias using only the green part and sprinkle on top along with sesame seeds. Serve and ENJOY! :)

    As simple as that Recipe of Chinese Chicken Wings

    So that is going to wrap this up for this special food chinese chicken wings recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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